Sv: Ny Norsk Forskning på Ketolysekuren
Opprinnelig lagt inn av Chunky, her.
Hæ?? De undersøkte vel ikke effekten av ketolysekuren??
(…)
Med all respekt, Torkil. Denne var drøy. Å ta Påls forskning til inntekt for din egen kommersielle kur, hører ikke noe sted hjemme.
Men det var jo faktisk ketolysekuren som var den ketogene dietten deltakerne fulgte, jo!
De fikk utdelt Torkils bok Slank med ketolysekuren og sticks, fulgte Torkils råd om å begynne med under 20 karber og øke gradvis. Og de fikk vitamintilskudd.
Skulle ikke Torkil kunne bruke resultatet???
Diet intervention
Participants in both groups were given a daily multivitamin mineral supplement.
Each group was counseled in exercise and diet during a single group session. Participants in the Lc+Ex group were given information on the rationale and implementation of the dietary intervention and were given a commercially available book on a low carbohydrate ketogenic diet (Slank med ketolysekuren: en enklere vei til et lettere liv; “Slim with ketolysis: A simpler way to a lighter life”) [40] in addition to handouts.
The preparation of food was self administered. No restrictions were made regarding energy content, fat and protein content or fatty acid composition. The only restriction was on intake of carbohydrates, and the goal was to restrict carbohydrate intake until ketone bodies were detectable in the urine. The presence of ketone bodies was detected with a semi quantitative method using urine reagent strips (Ketolyse AS). The reagent strips indicated the concentration of acetone and acetoacetic acid in the urine.
Participants were told to start the intervention with less than 20g carbohydrate per day and to gradually increase the ingestion of carbohydrates at their convenience, as long as they maintained a color change on the urine reagent strips. The diet intervention was thus defined as a carbohydrate restriction that caused positive tests for urinary ketone bodies.
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Participants were told that they could consume unlimited amounts of meats, fish, eggs, cheeses, margarines, butters and oils. They were further instructed to add low carbohydrate food to their diet as they saw fit.
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